Step into a magical world of heritage architecture, live charcoal sigris, clay tandoors, and over 60+ royal dishes. Experience the hospitality that made Salt'n Pepper the pride of Pakistan.
Live Buffet Dishes Daily
4,600+ Google Reviews
Fresh Live Charcoal Sigri
Instant confirmation directly with Village floor manager
From early morning authentic Desi breakfast to the evening Royal Dinner buffet with 60+ dishes cooked live in copper handis and charcoal tandoors.
Wake up to traditional Punjabi breakfast feasts prepared in pure Desi Ghee. Hot puffed pooris, savory chanay, and creamy sweet lassi.
Our signature 60+ dish royal feast. Sizzling charcoal sigri BBQ, rich mutton handis, live fried fish, continental favorites, and traditional sweets.
The premier afternoon gathering spot for Gujranwala families, corporate meetings, and high tea lovers with over 45+ savory and sweet treats.
Planning a family dinner, get-together, or birthday party? Select your head count and instantly get an accurate estimate with 1-click WhatsApp booking!
Handcrafted by generational Ustaads using cold-pressed mustard oil, pure desi ghee, and authentic secret spice blends.
Pure Desi Ghee
Tender prime mutton cooked in traditional iron wok over live flame with fresh vine tomatoes, julienne ginger, green chillies, and cracked black pepper.
Crowd Favorite
Hand-ground lean mutton infused with roasted cumin, brown onion, fresh mint, and grilled over red-hot coals. Served with mint raita.
Heritage Recipe
Slow-simmered whole buffalo milk infused with Persian saffron, basmati rice pearls, crushed pistachios, and silver warq in chilled earthen pots.
Breakfast Special
Two feather-light crispy golden pooris served with aromatic channay salan, tangy methi aloo bhujia, special sooji suji halwa, and mixed pickle.
Chef Recommendation
Whole skin-crisped chicken slowly roasted around a circular coal pit, seasoned with coarse rock salt, and stuffed with aromatic spiced rice.
Live Counter
Crisp golden spirals fried fresh in desi ghee, dunked in fragrant cardamom sugar syrup, served hot with fresh rabri cream.
"Dining here feels like traveling back into the golden era of Punjabi hospitality."
— Gujranwala Cantt Food GuildThe Salt'n Pepper Village concept is celebrated across Pakistan for recreating the grandeur of ancient Punjabi courtyards — mud-finished textured arches, glowing brass lanterns, central fountains, and genuine warmth.
Dine under fairy-lit pergolas with gentle fountain splashes and live cultural ambiance, perfect for memorable family evenings.
Spacious, secluded family sections and fully air-conditioned dining halls designed for comfort and privacy.
Watch skilled master chefs craft smoking kebabs on iron sigris and flip piping-hot tandoori bread right before your eyes.
Over 4,600+ Google Reviews with an aggregate rating of 4.4 Stars on GT Road.
"Without doubt the best buffet experience in Gujranwala. The mutton karahi was exceptionally fresh, and the live jalebi counter is legendary. Ambiance in the open courtyard is unmatched!"
"Hosted our company annual dinner here for 80 people. Staff handled everything flawlessly. The BBQ skewers were piping hot and guests couldn't stop praising the village vibe."
"The Sunday Desi Breakfast buffet is our family ritual now. Halwa Puri, Nalli Nihari and sweet matka lassi in that heritage ambiance starts the weekend right. Highly recommend!"
Easily accessible right on the main GT Road, adjacent to Rida Marquees with ample secure valet parking.
Adjacent to Rida Marquees, near DHA Main Gate, GT Road, Gujranwala Cantt, Punjab, Pakistan
055-3880400 •
055-3884500
0346-0472400 (WhatsApp) •
0333-8549969
Deluxe Breakfast: 9:00 AM – 12:00 PM
Executive Hi-Tea: 4:00 PM – 7:00 PM
Grand Royal Dinner: 7:30 PM – 12:00 AM Midnight
Free home delivery within Gujranwala Cantt, Rahwali, and DHA GT Road perimeter.
Reserve your table at Gujranwala Cantt GT Road branch
